1: Discover the secret behind Thai dishes' irresistible flavor.

2: Lemongrass adds a subtle citrusy aroma to Thai cuisine.

3: Galangal, a cousin of ginger, brings a unique peppery taste.

4: Kaffir lime leaves lend a refreshing hint of citrus.

5: Thai basil infuses dishes with a sweet and spicy aroma.

6: Fish sauce enhances the savory umami flavor in Thai cooking.

7: Coconut milk adds a rich and creamy texture to Thai dishes.

8: Palm sugar balances out the flavors with a hint of sweetness.

9: Experience the magic of these 5 secret ingredients in Thai cuisine.